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Tag Archives: Brown Eyed Baker
March Bonus Recipe: Pi Day π
“If you wish to make an apple pie from scratch, you must first invent the universe.” – Carl Sagan Pi Day was first explained to me in my high school calculus class. My teacher Ms. Hall was the sweetest little … Continue reading
Posted in Books and Literature, Exploring our World, Flavors
Tagged 37 Cooks, apple pie, Betty Crocker, Brown Eyed Baker, Carl Sagan, Christina's Cucina, Country Living, dessert, dough, Eugenia Cheng, Food52, Genius Kitchen, Hachette Book Group, Joy of Baking, mathematics, Pi Day, science!, The Splendid Table
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