November: Mushroom and Spinach Lasagna (America’s Test Kitchen)

“There’s a million fine looking women in the world, dude. But they don’t all bring you lasagna at work.” – Silent Bob, Clerks

I don’t have a love affair with cheese. I use it in cooking sometimes and I love cheese pizza, but up until a few years ago, you would never see me add more than one kind to a dish. I’ve only recently started exploring blending cheeses and using them more frequently, so I figured it’s about time for me to dive in and use all the cheese as I can get my hands on to make this hearty lasagna!

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