“There’s no other treat that’s more Southern, definitely none that’s more New Orleans than pralines.”
At this very moment, I am sitting on a plane heading New Orleans, getting ready to eat all the flavors that the city can offer. Pecans are native to the Southern United States, and New Orleans is the city where the American recipe for pralines originated. So what better was to celebrate my time in the Big Easy than with Louisiana’s favorite candy?
Continue reading “December: Pralines”
I found a list of 50 criteria designed to expand your “reading comfort zone” – genres and authors I wouldn’t otherwise pick up, different formats like plays and graphic novels, and old books that might have been forgotten. I decided to turn this reading list into my 2015 “To Do” list, and I’ve been working my way through it since January 1st. Here are some select reviews from the books I read during January and February.
Continue reading “2015 Reading Challenge: January and February”