Tag Archives: dessert

April: Cherry Almond-Amaretto Bars

These cherry almond-amaretto bars are ridiculously good and easy to make. The amaretto gives the cherries a little kick (but nothing too strong). Experiment with different flavor combinations of fresh and dried fruit, zest and nuts to create a snack … Continue reading

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April: Grape Cake with Anise and Lemon

Edible Seattle leaves free copies of back issues out for people to take in several places around my neighborhood, including one of our favorite breakfast spots. I’ve picked up a number of different copies along the way, so this probably won’t … Continue reading

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July: Chocolate Caramel Crêpe Cake

“There’s no metaphysics on earth like chocolates.” – Fernando Pessoa I admit, I love watching cooking videos and gifs. Everything is already prepped and ready to assemble – it looks so easy and elegant! Although I’ve used the videos for … Continue reading

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May: Glazed Pineapple Cake

“Love is like a pineapple, sweet and undefinable.” – Piet Hein I love pineapple, I would put it in everything if I could. This delicious recipe is called a poke cake – “poke” meaning to jab, not “poke” like the … Continue reading

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March: Pi Day π

“If you wish to make an apple pie from scratch, you must first invent the universe.” – Carl Sagan Pi Day was first explained to me in my high school calculus class. My teacher Ms. Hall was the sweetest little … Continue reading

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February: Mandelmusslor

“Cooking is like love: it should be entered into with abandon or not at all.” – Harriet Van Horne This recipe is a bonus because it’s “just” a dessert, while the other recipes I’ve explored can be considered a full … Continue reading

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